Saturday, January 23, 2010

Making Enchiladas




Yummy Green Enchiladas, one of my families faves. So easy to make and not much cooking involved. Mix the sauce,chop the onion, shred the cheese, and cook the tortilla. That's it!!!!You stack them like pancakes. Here are some pics...Lots of pics! First, you take the soup and chilis, and blend them in the blender. Warm the blended mix in a sauce pan. Chop your onion(optional) and grate your cheese, and set aside. Once your sauce is warmed, you can cook your tortillas. Use a ladel or big spoon, and put some sauce on your plate, then a bit of cheese and onion, then a cooked tortilla. Repeat. Sauce, cheese, onion, tortilla. I usually will stack 4 tortillas, and that's it....They are yummy and filling. You can add jalepenos in the blender if you want them spicy. Hope you enjoy! One thing, The big can of chilis and the family size can of soup, feeds my family of 4. I would use 2 cans of each if you need to feed more than that. Rice, beans and a salad top off the meal.


















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